You might think that a regular oven is everything you will need for preparing meals.
Unless you are baking 15 pizzas for your kids and some baked Mac’ n Cheese to fulfill your cravings. Or maybe some unexpected guest drop by, and you need to cook that whole chicken somewhere in your fridge and still need to prepare some side dishes or perhaps a bunch of pastries while they wait.
Think you can do that while maintaining your sanity?
I think you don’t!
Fortunately, there is an easier way out in such tormenting situations— the best countertop convection oven.
The Top 5 Best Countertop Convection Oven 2022
*Below, you’ll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.
What We Like
- 60-minute timer
- Dedicated Toaster Timer
- Wide Interior
- Accommodate most pans with handles
- Includes toasting rack and baking pans
What We Don’t Like
- Knobs are difficult to control
- Hard to clean
- Poor heating
If you constantly need to cook, roast, or bake a large batch of food, then this extra-wide countertop convection oven from BLACK + DECKER is the perfect choice for you! It has an extra-wide interior specifically designed to fit 12″ pizza, eight slices of bread, or 9×13″ pans with handles meaning you can offer cooked meals straight from the oven to the table.
It has powerful convection heating, allowing basic cooking methods such as toasting, broiling, baking, and keeping food warm. Featuring a 60-minute timer, it has stayed on functionality for longer baking or cooking tasks. It also has a Dedicated Toast Timer function which allows predictable shade selection with every use, providing the perfect toast every time.
Its temperature dial settings have been calibrated to provide the expected results for most home recipes with advanced heating elements. The manufacturer is also generous enough to give broiling, or baking pans a toasting rack that fits ideally to make inserting and removing food easier.
What We Like
- Digital display for easy operating
- Features several pre-programmed settings
- Compact design
- Large interior
- Allows multi-level cooking
What We Don’t Like
- Needs a bit of learning
- Cools down real slow
- The outside gets hot when in use
Suppose you are looking for a reasonably priced countertop convection oven with no functions or features compromised for its price. In that case, this Oster Digital Countertop Convection Oven is the best oven for you.
It comes in a brushed stainless steel style with a transparent door. On its right side, it includes three handy dials. There are also digital controls that allow you to choose the precise temperature and cooking time.
Moreover, it is the right size— 18x14x10″— that could easily fit any kitchen countertop without a problem. However, it is also large enough to fit a whole chicken or a 12-inch pizza. This oven includes two rack positions for convenient multi-level cooking and two baking racks. It also has a 60-minute timer that automatically shuts off to save energy.
What We Like
- Easy to use
- Comes with tall and short rack for cooking various kinds of foods
- Easy to clean
- Comes with 12-liter glass bowl
What We Don’t Like
- Some food might be burnt on top
The Oyama Turbo Convection Oven is unlike regular turbo broilers. It grabbed a position in our list since it has fighting cards, its functionality, and features. Like an oven, it can do the basic cooking methods such as broiling, baking, roasting, grilling, and even steaming.
It has a large capacity and comes with a 12-liter glass bowl. It also has easy-to-understand control dials, which allow you to set the temperature and cooking time. Furthermore, it is pretty easy to clean and maintain by just using water and mild soap. This countertop convection oven includes a lid stand, a pair of tongs, two-wire cooking racks, and a recipe book.
What We Like
- Easy to read temperature and function dials
- Easy cleaning with nonstick interior
- Portable and convenient to use
- 4 pre-programmed settings
- Large capacity
What We Don’t Like
- It does not have interior lights
- Needs at least 5 minutes to reheat
- The rotisserie motor movement is not smooth
The countertop oven from Hamilton Beach is a compact and energy-efficient convection oven that offers the same performance you will get with a full-size range. This oven is small enough to fit any kitchen countertop, but it is also large enough to provide you with enough space for any meal.
This countertop convection oven is designed with both kitchen style and practicality in mind. In addition, it is filled with adaptable cooking potentials, which range from broiling salmon and roasting a whole chicken or 5-pound pork to baking cookies and crisping cookies.
With this oven, you do not need to spend more time cooking separate meals. Moreover, it features adjustable and wide interior cooking racks that offer double the space for cooking multiple foods at once. It comes with two oven racks, a huge baking pan coated with enamel, a small baking pan, and a broil rack. Lastly, it features four pre-programmed settings: Convection, Bake, Broil, and Rotisserie.
What We Like
- Removable crumb tray
- Curved and deep interior
- 120-minute timer
- Easy to read digital panel
- Pre-programmed settings
What We Don’t Like
- The display is not backlit, making it difficult to read in low light
- The outside of the oven gets hot
- Lack of door hinges
Another unit from BLACK + DECKER, this particular countertop convection oven is a multifunctional oven that you can use to prepare and cook different kinds of foods in one go, thanks to its large capacity.
It features a curved interior and allows you to cook a 12″ pizza and a full-size casserole dish in one go. It has easy-to-understand buttons which will enable you to select the precise heating temperature you need. It also displays the temperature with its easy-to-read digital panel.
This countertop convection oven features a 120-minute timer and also includes two racks for multi-level cooking. It also has one-touch functions, which are designed for no-fuss cooking. Thanks to its non-stick interior and removable crumb tray, it is pretty easy to clean, which keeps your countertop tidy.
The Countertop Convection Oven You Should Take Home
Among the five products I presented above, I highly recommend that you take home the… Hamilton Beach Countertop Oven with Rotisserie and Convection
Not only is it a convection oven, but it also has the option for a rotisserie function, a feature that is not present with the other models. Not only that, but it also has a compact design to fit any kitchen countertop, but it has a vast interior space that can accommodate multiple or large foods for faster and easier cooking.
Understanding a Countertop Convection Oven
As a type of oven, a countertop convection oven can do the basics— broil, roast, bake, etc. Because it is a countertop model, it is smaller than the traditional oven, so it is easier to manage and fit almost every kitchen countertop.
Its convection feature only makes the unit more versatile since foods are cooked more evenly and much faster because of the exceptional design of its heating element.
The heating element will warm up the air within it to heat the food. The air will stay stagnant, and the areas closer to the heating elements are typically hotter than the area at the center of the oven.
The heating elements are typically placed at the bottom, top, and back of the unit. The fan circulates the air around the food and allows every area to reach a consistent temperature.
Furthermore, it eliminates the thin layer of cool air surrounding the food and insulating it from the heat. The bottom and top of the food will cook just as well as the center, so it does not matter where you place the food item within the oven since food in all racks will cook at the same temperature.
The Benefits of a Countertop Convection Oven
1. It Saves Space
This is the most obvious benefit of a countertop convection oven. This type of oven is the best choice if you want a compact size for your kitchen. Countertop convection ovens are way smaller than conventional ovens, and you can put them anywhere on the counter since you do not need to connect them to a gas line.
2. It Offers Convenience
A countertop convection oven also offers convenience. If you are cooking small meals, then it is best to get a countertop convection oven. If you are cooking large meals for the whole family, a countertop convection oven can also help you there, and you do not need to buy an extra full-size range.
3. It Saves Energy
Thanks to its smaller size, there will be less space to heat when cooking. In addition to the shorter cooking times compared to traditional ovens, it only means that you can use less electricity than cooking the same meal in a conventional oven.
4. It Saves Time
It only takes around 20 minutes to cook a pound of meat in a traditional oven. However, a convection oven can cook the same pound of beef in just about 10 minutes.
There are types of convection oven which features a hot plate electric cooker on top. This gives you an extra option to reheat the dish on top and save you much time while you cook some food inside the oven.
5 Factors to Consider When Purchasing a Countertop Convection Oven
Not all countertop convection ovens are made the same. Before you make a purchase, you must consider particular considerations to get only the best out there.
1. Energy Efficiency
Choose a countertop convection oven that is energy efficient. Check the unit’s energy and heat efficiency units. A good countertop convection oven only has small wattages while still providing relatively high temperatures.
2. Functions and Features
Another thing that comes to mind should be the specific features of the oven. These should heavily depend on the kinds of food that you usually cook.
Does it have multiple racks? Are they adjustable? Does it have a rotisserie setting? Some countertop convection ovens provide other functions like toasting, broiling, and baking.
So make sure that the one you’re “eyeing” has more features and functions to offer.
3. Size and Countertop Space
When buying a countertop oven, you need to consider its size and whether it will fit your countertop space. Therefore you must measure the dimensions of your countertop space and the oven that you are planning to buy.
You must be mindful of the precise dimensions of the free space you have in the kitchen to make sure that the unit will fit well.
When choosing a countertop convection oven, you need to make sure that its size should accommodate the kinds of food that you usually heat, bake, or cook in it. Some ranges are specifically designed to be small for small portions of foods. Then some can be significant that can fit a whole chicken and still accommodate any side dish.
4. Style and Appearance
When you buy a countertop convection oven, it is not just about the function. You also need to consider its design and style. Will it look good and blend well with your kitchen aesthetic? It is always a plus if you have a countertop convection oven with a style and appearance that harmoniously blends with your kitchen.
Another thing you need to consider for the best countertop convection oven is how easy it is to clean. Ovens with removable racks and dishwasher-safe and other parts make it relatively easy to clean and maintain.
Extra Tips: How to Properly Use a Countertop Convection Oven?
Once you have understood how a convection oven works, using it and cooking different kinds of foods is as easy as 1, 2, 3…
Here is a list of tips on how you can maximize the efficiency and flexibility that a countertop convection oven brings:
1. Reduce Temperature
With a convection oven, hot air circulates the food. Therefore high temperatures can spread more quickly. So, you should lower the temperature by about 20 to 25 degrees from the original recipe to prevent burning or overcooking.
2. Use the Correct Pans
The oven pans you should use must be at least 1 to 2 inches clear on all sides. Choose the ones with low or no sides as much as possible. This will allow better circulation of air. Otherwise, the primary function of convection will be forfeited. Choosing the right pan is crucial further to maximize the benefits of a countertop convection oven.
3. Reduce the Cooking Time
In general, convection ovens cook faster than traditional ovens. Therefore you must reduce the cooking time. You can start by reducing about a third of the original recipe and continue cooking when the food item is not yet at its desired state. It is much better than getting burnt food.
4. Do Not Cover the Food
Airflow is a big part of a convection oven cooking process. So, if food is covered during the cooking process, airflow will be blocked, resulting in uneven or slower cooking.
Extra Tips: Proper Cleaning and Maintenance of Countertop Convection Oven
A countertop convection oven is a true kitchen hero in baking, cooking, roasting, and reheating foods at home. However, in terms of cleaning, it might demand so much effort and time to battle crumbs and greases.
Here are some tips which can help you keep your countertop convection oven shining and clean for optimal efficiency and longevity.
- In order to remove crumbs, you can gently shake to remove food particles
- ALWAYS unplug the oven when cleaning in order to avoid any unwanted accidents of electrocution
- Detach all removable parts like trays, pans, and racks. Spray these with all-purpose cleaner and gently scrub using a non-abrasive sponge. Rinse then wipe it or air dry.
- In order to get rid of grease buildup, you can use citrus oils. This method might not work efficiently as using chemical cleaners; however, it should give the countertop convection oven a refreshing zesty smell. This natural method should be great for regular maintenance:
- Put citrus peels on a pan (lemons and lime works best) and add water. Bake at 350 degrees Fahrenheit for at least 20 to 25 minutes only.
- If you do not have citrus peels. You can use lemon water as an alternative. Bake at 250 degrees Fahrenheit for at least 10 minutes. (Warning: A countertop convection oven might smoke, therefore it is ideal to keep the oven window open and the oven fan on.)
- Once you are done with either process, you can remove the pan and remove the grease. After the convection oven cooled off, you can start wiping the inside to remove grease.
In today’s busy world, cooking a lot of food can be time-consuming, and no one wants that. Fortunately, kitchen appliances are becoming more and more advanced with every passing day. A countertop convection oven is helpful since it makes cooking more efficient, comfortable, and quick. If you want to purchase one for your kitchen needs, the products I mentioned above will surely satisfy your cooking needs.
I hope you find this article helpful and informative! If you think I missed anything, feel free to voice your mind and fire up the comment section below. I would very much love to hear from you!
Until then, happy cooking!