Best Kitchen Torch Reviews 2023

Have you ever watched a cooking show? If so, then you might have seen gun-like equipment that throws flame at desserts and other dishes.

Well, if you love creating excellent dishes like “baked Alaska” or lemon meringue pie, then you will need the best kitchen torch.

From caramelizing fruit or finishing off a crème Brulee to torching meringue or roasting peppers, a high-quality culinary torch is a must for any aspiring gourmet home chef.

The Top 5 Hottest Kitchen Torch For Your Culinary Needs

*Below, you’ll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.

#1: GiBot Blow Torch Lighter

We absolutely about the Gibot Blow Torch Lighter, which is the location of the flame controls on its body. Looking at the device, you will immediately see that the manufacturers put a significant focus on user-friendliness. Rather than using a separate trigger, you can turn the flame on or off by simply using one knob that also combines a button.

Just press the button to ignite the flame and turn the knob counterclockwise to turn it off. The knob for controlling the levels of the flame has been conveniently positioned close to your hands for you to change it while it is at work quickly.

Another helpful feature that is unique to this kitchen torch is its continuous flame. This feature allows you to keep the flames burning continuously for at least five minutes. This is a handy feature since you do not need to press the button to keep the flame ignited.

Its base has been specifically designed to prevent tipping of the torch itself and the body. It is made from Aluminum alloy for durability. Moreover, the GiBot Blow Torch Lighter can be easily refilled with an 8 to 10 g of butane gas capacity.

#2: Sondiko Butane Torch

Sondiko Butane Torch is a simple, silver kitchen torch that measures 4.7 x 2.2 x 6.1 inches. Made from stainless steel for durability, this kitchen torch is built to last a lifetime. It also has a window that indicates how much gas is left inside, which helps you never run out of fuel accidentally.

This kitchen torch is very simple to use: First, you will need to fill the tank with butane gas, then turn on the safety lock and use it. 

It features a gas knob that allows you to control the flame strength and comes with anti-flare technology.Sondiko Butane Torch can burn up to 60 minutes. Its nozzle is angled and extended, which provides precision and more maneuver over the flame and protects your hands by keeping it away from the hot flames much as possible. 

This kitchen torch has a capacity of 16 ml and can be easily refilled. Its base helps it to stand stably on the countertop or tabletop when not in use.

Lastly,Sondiko offers a 90 days money-back guarantee, which replaces the product with no questions and comes with a three-year warranty for risk-free buying.

#3: Iwatani Culinary Torch

This kitchen torch from the Japanese manufacturer Iwantani is a much more portable alternative to other refillable kitchen torches. Simply put, this kitchen torch consists only of the nozzle or the head with flame controls that you can install onto a butane canister before using. 

This kitchen torch is a good option for you if you travel a lot and wish to shed off some excess burden of carrying a bulky culinary torch wherever you go. Butane canisters can be easily bought at stores which can be found anywhere. So, as long as you have this kitchen torch with you, then your searing or torching needs will be covered.

This sturdy torch features a safety plate that ensures that it is locked firmly onto the canister and helps prevent toppling over that might cause a big mess on your working area. Moreover, it features the Piezo ignition technology, which quickly switches the flame on whenever you press the trigger.

What’s more unique about this product is that it has separate knobs for the same shape and flame intensity. Cooking techniques such as searing, caramelizing, and charring involves a kitchen torch that needs different flame intensities. Thus the more control you have over the flame, the better it is in crafting a perfect, sophisticated dish.

#4: EurKitchen Culinary Torch

To make a restaurant-quality meal then you will need quality kitchen gadgets like the EurKitchen Culinary Torch. This premium quality kitchen torch is made of durable yet lightweight aluminum and an ABS black plastic design. Moreover, it has an ergonomic handle that feels comfortable in your hands as you work on your culinary artwork.

With the EurKitchen Culinary Torch, you have complete control over the flames because of its highly reliable Piezo press button ignition, which ensures a consistent spark every time. The flames can reach 2370° Fahrenheit for easy torching or searing, and its gas flow regulator can easily adjust the flame for up to 6-inch continuous flame. 

EurKitchen also keeps your safety in mind and has added a safety feature during operation— the burn-free finger guard, which protects your fingers from getting burned, and a gas flow safety lock. You can easily refill this kitchen torch and can use any brand of butane. Lastly, EurKitchen offers its buyers a 3-year warranty on this kitchen torch for risk-free buying.

#5: Searzall Torch Attachment

Searzall is a torch attachment secured to the top of a kitchen torch to create a perfect searing temperature without the off-putting smell that usually results when cooking with culinary torches. 

By forcing the thin flame of a kitchen torch through 2 layers of high temperature-resistant and fine wire mesh, this kitchen torch attachment can produce an evenly spread and consistent flame that provides a professional quality finish to dishes and desserts. Its back screen is coated in palladium that provides an even temperature and oxidation resistance.

This handheld cooking device can turn a kitchen torch into a handheld broiler which makes delicious meal preparations in only a short amount of time. Searzall torch attachment is compatible with the 16.4-ounce propane tank and Bernzomatic TS8000 torch head.

The King of Kitchen Torches

And now, the best kitchen torch award goes to Sondiko Butane Torch

Why? 

Its stainless steel build makes it very durable. Not only is it straightforward to use with a couple of safety features for accident-free cooking.

Also, it has a window that gives you an idea of how much fuel is left inside, so you never ran out of gas in the middle of torching.

Lastly, its 90 days money-back guarantee and three years warranty is a big plus if you are not entirely sure about the product and all. 

Introducing the Kitchen Torch

A kitchen torch is a tool that uses butane, a flammable gas, to create an intensely hot flame. It is a lightweight kitchen gadget and does not require any electricity to operate— just a gas canister to throw a mighty flame. Ideal for caramelizing sugars and creating mouth-watering desserts and dishes, the best kitchen torch is portable and has many other uses inside and outside the kitchen.

Why Do You Need a Kitchen Torch?

So, why exactly do you need a kitchen torch? To better understand its importance, I have listed here the following reasons why you should invest in a kitchen torch.

1. Achieve A Perfect Crème Brulee

Perhaps the most common use of a kitchen torch is finishing savory crème brulee. And probably the most daunting part of creating a crème brulee is the caramelization of sugar. With a professional kitchen torch at your disposal, you can achieve the perfect crème Brulee you see in a most high-class restaurant. With the help of the best kitchen torch, you can produce the perfect sugar burnt that you need for your crème brulee.

2. Complete A Perfect Sous Vide Meat

If you want to achieve faultless sous vide meat, you will need to have your kitchen torch. If you admire the sous vide cooking method, you can sear cooked meat with precision because of the complete control you can gain with a culinary torch.

3. Offers A Wide Variety Of Uses

Kitchen torches are not only limited to making crème brulee, and sous vide cooking. Most people use a kitchen torch for toasting bread, melting cheese, and grilling toppings that they throw into their desserts or dishes. 

You can use a culinary torch in baking salmons, cupcakes, sous vide meat, glaze baked ham, char grill vegetables, mash potatoes, crème brulee frosting, and pretty much anything you need fire with. It also proves beneficial for outdoor tasks such as lighting the barbecue or igniting a fire at a campsite. 

Kitchen Torches: How to Use One?

You’ve probably seen professional chefs use a kitchen torch, and it might seem very straightforward to use, but it is not. Yes, using kitchen torches is as easy as clicking a button. However, there is a technique you need to know first to make perfectly torched food.

The key in getting the most out of your kitchen torch is to make sure that the flame has a blue tip ensuring that it is an oxidizing flame— which signals that your flame is not too high and that the temperature is just right. 

Most first-time users usually get excited about using the kitchen torch that they set the flame too high with a yellow-orange tip. This only means that some hydrocarbons were not properly combusted and might end up on your food. 

Also, turning the torch on directly above the food is a mistake. Some of the fuel might be transferred accidentally, leaving you with a food that is slightly off in taste. Moreover, it is better to adjust the flame away from the food before getting too burnt.

What to Look For When Buying the Best Kitchen Torch?

A kitchen torch is a pretty simple tool. However, if you want to have the best out there, here are some things you need to look for when shopping.

1. Easy On/Off

Look for a kitchen torch with an instant ignition button or trigger so that you do not need a separate flame or spark to light it. Some kitchen torches have a trigger that you need to depress continuously when lit, while there is some with a button that keeps it lit until you turn it off. This is a valuable feature since you can comfortably hold the torch and never mind losing flames.

2. Attached To Fuel Tank Vs. Self-Contained

Kitchen torches typically made for use are often self-contained, the refillable fuel chamber like a cigarette lighter. These torches are comfortable to hold. However, they may require frequent refilling. Some torches, on the other hand, which are specifically designed for broader use, have a screw onto the top of the fuel canister that ranges from the size of a shaving cream container to a much larger one.

3. Strength/Size Of Flame

This should depend on your intended use. There are torches with small, very concentrated flames. This can be safer; however, it makes it very difficult for another process, such as searing a large cut of meat. There are other torches with the valuable feature of allowing you to adjust the strength of the flame you want to use.

4. Fuel Type

The most common fuel used in culinary torches is propane and butane, both acceptable to use. Propane burns a bit hotter, but butane tends to be a lot cheaper. Some torches use MAPP/MAP gas which burns even hotter than propane.

5. Gas Flow Adjustment

Look for a kitchen torch that allows you to adjust the size of the flame which suits the food you are making. Find a torch with a gas flow adjustment lever that gives you control of the flame it produces. 

Remember that a kitchen torch should produce a flame that is narrow, short, and dark blue. If the flame is too big, then it is not safe.

6. The Neck

A kitchen torch should have a long anti-flare neck— it is essential that the flame it produces is precise and can work from any angle. If it is not, you will need to go through unnecessary trouble to do something supposedly simple.

7. Ergonomically Designed

Choose a kitchen torch with ergonomic designs to boost efficiency and provides ease of use. Poorly designed kitchen torches can cause discomfort and redness on hands and might also cause accidents. The poor grip on the torch might end up slipping off your finger and can be a massive problem if the torch is on. 

Look for kitchen torches that fit the palm of your hand and also have safeguards like non-slip handles or rigged handles. These not only provide safety but also give you better control when touching your food.

8. Durability

Whenever we buy any product, durability is the one thing we never forget to consider. Items that are not durable enough and break or stop working after just a couple of uses can cause disappointments and be very annoying and frustrating. Not only would it be a waste of money, but it could also become a safety hazard.

9. Child Safety

If you have little kids, you should look for a kitchen torch that meets the Child Safety Requirements and has a safety lock feature. We all know how playful kids can be, and nothing will ever pass their curiosity. So, remember to look for a child-safe feature to avoid any accidents.

10. Effectiveness

The best kitchen torch should be practical and fast. This means that it can reach the minimum temperature of 2500° Fahrenheit. If it is lower than that, then the flame will not even be hot enough to make the top of a crème brulee crispy as it should be.

Light it Up!

A kitchen torch is a simple gadget that ignites your cooking skills and helps you create professional culinary artwork that can mesmerize your family and friends. There are numerous kitchen torches available in the market today. However, the ones I’ve listed here are among the best there are.

I hope this guide gives you plenty of information to make the right decision for your own torching needs. If you have any questions or suggestions, feel free to hit the comment section!

Happy torching!