Whether you’re a professional cook or not, investing in the best sauté pan is a worthy investment. From preparing curries and sauces to braising chicken, a sauté pan can do a lot of wonders in your kitchen.
Today, there is a wide variety of sauté pans in the market. But it’s worth mentioning that not all of them are made equal.
Having said that, choosing the best one can be quite overwhelming, especially if you want to get the most out of your money.
To help you, we have done all the hard work and come up with this buying guide.
Below, you will be able to see the best sauté pans along with what they can offer so that you can make a well-informed decision. Other relevant information will also be included for further knowledge.
Without further ado, let’s get started.
Best Sauté Pans in 2021
- Best Overall: Calphalon Classic Nonstick Sauté Pan with Cover
- Runner-up: Ninja Foodi NeverStick Premium Sauté Pan
- Most Versatile: Carote Non-Stick Sauté Pan
- Best Budget-Friendly: Tramontina Professional Aluminum Non-Stick Fry Pan
- Best for Oven: All-Clad 4403 Tri-Ply Sauté Pan
- Best Stainless Steel: Cuisinart 733-30H Chef’s Classic Sauté Pan
- Best For Families: T-Fal C51782 ProGrade Non-Stick Sauté Pan
- Best Eco-Friendly: GreenPan Chatham Healthy Ceramic Sauce Pan
Best Overall: Calphalon Classic Nonstick Sauté Pan with Cover
- It comes with a smooth cooking surface
- Can resists corrosion naturally
- Durable aluminum construction
- It’s oven-safe
- Not compatible with induction
- It isn’t dishwasher-safe
- Using metal utensils isn’t advisable.
The sturdy, anodized aluminum construction is what makes the Calphalon Classic Nonstick Sauté Pan one of the best sauté pans. In fact, the material used is known for its capability to resist corrosion and durability. It also conducts heat very well, which is one of the important features of any sauté pan.
Additionally, this best sauté pan comes with a smooth surface that will keep food from sticking while cooking. The interior of this sauté pan has a dual-layer nonstick that doesn’t have PFOA. When you’re done cooking, you can easily scrub the interior.
The Calphalon Sauté Pan is ideal for family dinners or other big occasions owing to its generous five-quart capacity. The product also comes with a tempered glass lid to ensure a tight seal, which helps prevent moisture and flavor from escaping.
In terms of the handle, it is made of stainless steel that looks very stylish. What’s more, the handle stays cool, keeping your hands safe, especially when the sauté pan is hot.
The Calphalon Sauté pan can be safely used in an oven up to 450-degree Fahrenheit. It is also compatible with electric and halogen stovetops, halogen, gas, and glass.
Runner-up: Ninja Foodi NeverStick Premium Sauté Pan
- Durable construction
- Double-riveted and ergonomically designed handle.
- Aluminum base
- Preheat is needed.
- The sauté pan is quite thick, which makes heating up a bit longer.
- It is heavy.
As the name implies, the Ninja Foodi Neverstick Premium Sauté Pan won’t flake, stick, or chip. Actually, it is made at a maximum temperature of 30,000-degree Fahrenheit, which is far way higher than the 900-degree Fahrenheit of traditional nonstick cookware.
This best sauté pan also uses the NeverStick technology, making it so durable. The nonstick coating, handle, and lid of this product are oven-safe up to 500-degree Fahrenheit. Also, it’s made from solid and premium stainless steel.
The handle is ergonomically made to ensure comfort. It’s even double-riveted for maneuverability and strength.
Another great thing about the Ninja NeverStick pan is that it’s equipped with a heavy-gauge 4.5 aluminum base that guarantees even heating to achieve consistency. In terms of the exterior, it is hard-anodized that can resist scratches.
The sauté pan is also dishwasher safe and free of lead, PFOA, and cadmium, and thus you will be able to cook with peace of mind. A sleek glass lid is included to prevent splatter while locking in moisture and ensuring visibility.
Most Versatile: Carote Non-Stick Sauté Pan
- Rivet-free handle
- Scratch and heat resistant
- Made up of five nonstick layers
- It’s easy to clean
- It will take time to heat up.
- Bulky size
Are you looking for a sauté pan that can also be used as a frying pan? The Carote Nonstick Sauté pan that can hold 4.5-quart is for you.
The sauté pan is PFOA-free and made of natural stone material that comes from Switzerland. It also features an eco-friendly nonstick granite coating.
The nonstick interior of this item is made from cast aluminum that makes it sturdier and more durable. Further, it’s easy to clean as well.
The Carote sauté pan is also equipped with an attractive Bakelite wood handle that is comfortable to grip. It even stays cool as you cook and is suitable for stoves of any kind.
On the other hand, this best sauté pan sets itself from the strong competition as more versatile cookware. It’s because its deep sides and lid make it possible to use the pan like a frying pan or wok. What’s more, the angle of the sides allows you to sear meat and toss veggies easily. Lastly, the inclusion of a lid makes low heat simmering and steaming possible.
Best Budget-Friendly: Tramontina Professional Aluminum Non-Stick Fry Pan
- It has a durable construction
- Large cooking surface
- It comes with a sturdy construction
- It’s heavy.
- It tends to scratch easily
- Its 10-inch length seems awkward for day-today-use.
The Tramontina Professional Non-stick Fry Pan is perfect for those who have a tight budget but want the best sauté pan. If you’re one of them, don’t think twice and grab it.
The sauté pan looks professional regardless of its price. It comes with a removable red silicone grip that softens the feel of its stiff handle. It even added an attractive pop of color and removed the need for potholders. The handle is also secured with three rivets for additional support.
In addition to the subtle stamping on the base and the grip, the Tramontina Professional pan looks very clean and free of branding. In fact, even after a couple of use, we can assure you that its smooth nonstick coating will remain sparkly.
Its nonstick cooking surface will allow you to release the food from the pan easily, which provides effortless cooking as well as cleanup.
Despite being budget-friendly, this sauté pan, Tramontina Professional pan, is made of heavy-gauge aluminum. It is built to heat evenly and remain stable on the cooktop. One more thing, the all-metal construction of this sauté pan is oven-safe.
Best for Oven: All-Clad 4403 Tri-Ply Sauté Pan
- It comes with three-ply cladding
- Features a lid and handle
- It is quite shallow compared to other sauté pans on the list.
- It’s a bit pricey
With All-Clad 4403 Tri-Ply Sauté Pan, you will be able to cook like a pro thanks to its three bonded layers of stainless steel as well as responsive aluminum. To achieve better cooking results, it allows you to cook fast and provides even heat distribution needed for simmering, searing, and sautéing.
The sauté pan also features a large surface area with straight sides that can hold in liquid and prevent splattering. It also has a stainless-steel lid that can lock in moisture. Another great feature of this sauté pan is its riveted stainless-steel handle for a safe grip.
The All-Clad 4403 Tri-ply sauté pan is compatible with all cooktops. Whether you are using induction, gas, or electricity, this piece of cookware can offer ultimate versatility. As a matter of fact, you can even place this 3-quart sauté pan in the broiler and over up to 600-degree Fahrenheit.
Nevertheless, if you want to keep this sauté pan looking good for several years, though it’s dishwasher-safe, we highly recommend washing it with a sponge and mild detergent.
Best Stainless Steel: Cuisinart 733-30H Chef’s Classic Sauté Pan
- The stainless surface will not react or discolor.
- It comes with an aluminum encapsulated base
- It can be used in induction cooktops
- The cleaning process can be a bit tricky.
- It’s quite heavy
- The food tends to stick on the surface.
If you’re looking for the best stainless sauté pan that can give you the best bang for your money, the Cuisinart 733-0H Chef’s Classic Sauté Pan will save the day.
As we all know, Cuisinart is receiving a lot of praises for its stylish, well-built, functional, and sleek cooking utensil, and this best sauté pan is no exemption.
The Cuisinart 733-0H Chef’s Classic Sauté Pan sports a modern mirror finish. But aside from being aesthetically appealing, this sauté can do more.
The sauté pan heats up efficiently and quickly without any hot spot thanks to its base that is encapsulated with aluminum. It’s the reason why your food heats up easily and quickly.
The Cuisinart sauté pan has a stainless-steel cooking surface that will not discolor and react with food giving you peace of mind while cooking. You can even use it on any surface, like an induction cooktop. The flavor-locking and secure lid also make this best sauté pan a worthy investment for any kitchen. Additionally, its drip-free pouring will lessen messes making the cleaning process a lot easier.
This big 5.5-quart pan is perfect to use when serving food for larger batches. With this sauté pan, you will be able to keep track of your recipes as it comes with integrated measurement markings.
The back and front helper handles will also allow you to move this hefty sauté pan as needed. It’s even dishwasher-safe and backed by a lifetime warranty.
Best For Families: T-Fal C51782 ProGrade Non-Stick Sauté Pan
- Large capacity
- Features a thermo-spot heat indicator
- Riveted stainless steel handle
- It has a titanium nonstick interior
- It can be used in all cooktops.
- The handles look flimsy
- Not dishwasher safe
- It has a thin base
If you have a big family or always preparing meals for larger groups, you can never go wrong with this large five-quart capacity sauté pan.
The T-Fal C51782 Prograde Non-Stick Sauté Pan has a titanium-reinforced nonstick interior that gives it amazing durability for a nonstick sauté pan. The material used can withstand heavy use while maintaining a surface that’s easy to clean.
It also has a stainless-steel base that distributes and absorbs heat evenly. For different kitchen setups, the T-Fal C51782 ProGrade sauté pan comes in either induction or traditional based design.
Another feature of this sauté pan that’s hard to ignore is that it comes with original thermo-spot technology. Once it warms to an operational temperature, it will turn a center ring.
The sauté pan is equipped with a stainless-steel handle that is ergonomically designed to offer a comfortable and sturdy hold. It’s also dishwasher-safe and can be safely used in an oven up to 500-degree Fahrenheit.
Best Eco-Friendly: GreenPan Chatham Healthy Ceramic Sauce Pan
- Toxin-free coating.
- It can withstand heat up to 450-degree to 600-degree Fahrenheit.
- It is an anodized metal, and thus, it is safe to use a metal utensil.
- While the pan can withstand up to 600-degree Fahrenheit, its glass lid can only survive 425-degree Fahrenheit when used in ovens.
- The handle gets hot easily
The GreenPan Chatham Healthy Ceramic Pan doesn’t contain PTFE, PFOA, and PFAS, making it the best eco-friendly pan. It comes with a ceramic coating that’s reinforced with a diamond, thus it won’t get damaged when using metal utensils. For the bowl, it is made from anodized aluminum.
In terms of cleaning, this best sauté pan is dishwasher-safe. In fact, you can use the GreenPan sauté pan to broil or break in an oven up to 600-degree Fahrenheit. On the other hand, the lid is made of see-through glass, allowing you to see while sauteing on stovetops. Since you are sauteing, you’re most likely to toss a lot. Thus you’ll find this feature beneficial.
Its handle is matte stainless steel, whereas the pan is dark, making the sauté pan ideal for modest households that don’t prefer too much flash. Though the handle doesn’t have venting, it will stay cool as you cook.
The GreenPan Chatham Healthy Pan has a large 5-quart capacity. It’s also friendlier compared to its competitors.
Sauté Pan And Frying Pan: What’s The Difference?
If your main goal is to eat healthy, investing in a sauté pan is a good idea. The majority of the sauté pans available on the market come with a nonstick coating that requires little to no oil to cook your foods.
On the other hand, sauté and frying pans may look similar. But if you’re going to assess them thoroughly, there are subtle differences between the two kinds of pans.
A sauté pan comes with straight sides and more cooking space as compared to a similarly sized frying pan that has sloped sides. Also, while most sauté pans have a lid to lock in moisture, frying pans don’t.
What Are A Sauté Pan Used For?
A sauté pan is one of the most versatile stuff that you can have in your kitchen. Nevertheless, here’s a list of cooking techniques you can use when using your sauté pan.
1. Cooking A Saucy Dish
When we say saucy dishes, we mean curries, casseroles, and chilies. The straight side of the sauté pan helps in reducing spilling. These sides can offer a further bit of volume and depth that you might not find in skillets. What’s more, the massive space of this pan can offer more space that’s beneficial for browning meat.
2. Preparing Food In The Oven
As you can see in our list, most sauté pans are oven-safe. So, you can cook your favorite dish easily by placing it in your oven for a few minutes, depending on what you’re preparing. Actually, it’s an excellent way to finish a dish like a frittata and other meat dishes.
3. Searing Large Slices Of Meat
Aforementioned, a sauté pan has a large surface area. Thus, you have adequate space for searing large slices of meat without worrying about the food touching the sides of the pan. Nevertheless, you can cook a large steak easily.
How To Choose the Best Sauté Pan – A Comprehensive Buying Guide
If you want to end up with the best sauté pan for your kitchen, you need to consider a number of factors to ensure you’re getting the finest option that suits your needs and budget.
To give you an idea, the following is the compilation of things you need to take into account when choosing.
Depending on the number of your family member, you need to choose the best sauté pan with the right capacity. Now, there are many sizes of sauté pans available, so make sure to decide appropriately. If you’re serving for a large group, a 5-quart capacity or more would be enough.
Besides capacity, weight is another factor to consider. A heavyweight option will be better and more durable. But keep in mind that you need more strength to move the sauté pan and even the food inside in the process of using it.
Some sauté pans are shallow and wide, while others have taller sides. Taller options tend to retain heat a bit longer. They also prevent burning and going into flames. Since the walls are longer, they are ideal for high heat searing.
The material used is perhaps a major consideration when picking a sauté pan. As you can see in the products above, they are made using different materials.
Stainless steel is one of the most commonly used materials. It is so popular because it can resist denting, scratching, and even staining. However, when you opt for this material, make sure to opt for a product that has a copper or aluminum core.
Aluminum is another material used in making sauté pans. Since it’s a soft metal, pans made with aluminum are anodized in order to make a more durable and harder surface on the metal. Also, most aluminum sauté pans are coated with nonstick finishes to make the cleaning process a lot easier. Nonetheless, aluminum is one of the heat conductors as well as quite inexpensive.
Cast iron sauté pans, on the other hand, are extremely expensive. But they are quite heavy and susceptible to reacting with acidic foods. Though this material is a poor conductor of heat, it shouldn’t stop you from buying such a sauté pan as it can maintain heat for longer.
There are also sauté pans that are made of copper. This material is an excellent heat conductor too. It even responds to changes in flame temperature quickly. Copper also has a warm and beautiful glow making it decorative and functional.
While you are not as likely to utilize your sauté pan to prepare food that starts on your stove and finishes in your oven, as you’ve to utilize a frying pan, it is convenient to have the capability to do so when needed.
Some sauté pans are oven-safe. But you need to keep an eye on the guidelines of the manufacture for max temperature that can be as low as 350-degree Fahrenheit.
6. Induction Compatibility
Do you have an induction cooktop? If so, the best sauté pan for you is the one that has magnetic materials in the base.
Naturally, cast iron works with an induction stove, while stainless steel works if the bottom is made from a magnetic grade of the metal. As for copper and aluminum sauté pans, they need to have a bonded magnetic metal bottom for use in this kind of stove.
The best sauté pan is the one that comes with welded or riveted handles that will not fall off or come loose even after using for several years. Conversely, the handle on low-quality sautés pans is typically held in place with screws. Please note that it tends to loosen over time. It means there’s a tendency that the handle could fall off or wiggle whole using the pan.
A handle with a silicone coating is also an excellent option as it prevents the metal handles from getting too hot.
Sauté pans come with either a metal or glass lid depending on the brand. If you want to see what you’re cooking without allowing the heat to escape, opt for a glass lid. But you need to be careful as glass will be shattered when you drop it, depending on the impact.
9. Ease of Cleaning
Both ceramic and nonstick coatings make the cleanup process a breeze. But make sure to utilize a non-abrasive sponge to extend the life of your pan.
Cast iron and stainless steel, however, need more elbow grease. To maintain the shine of stainless steel, consider using dish soap. And for the cast iron, wipe out the excess water from the bottom and rub it with oil (neutral). Then place the pan over low heat to scorch off.
Yes, you read it right some sauté pans are backed by warranty. A warranty helps protect your pan after it breaks. Renowned manufacturers usually give a lifetime warranty since they believe that their sauté pans will last forever.
If the sauté pan doesn’t have a guarantee, don’t buy it since it’s obvious that it isn’t a reliable product that can withstand the test of time.
After thorough and careful research, we can say that the Calphalon sauté pan is the real winner. The sauté pan is made of anodized aluminum that guarantees even heat distribution. It also has a quality nonstick coating that allows you to cook effortlessly. Additionally, it can be used to prepare meals for bigger groups.
The Ninja Foodi NeverStick Premium Sauté Pan is also a good choice, but it’s quite expensive. Nevertheless, it’s indeed a worthy investment as it’s made of durable stainless steel. It also has a large capacity.
But if you prefer cooking in ovens, you can never go wrong with the All-Clad 4403 Tri-Ply Sauté Pan. Aside from being an oven-safe, it is made from three-ply stainless, making it one of the most durable sauté pans in the market. Additionally, it’s compatible with all cooktops.