Who says you can’t reheat pizza in an air fryer?
You can absolutely reheat your pizza using an air fryer, and take not you will get a better result compared to the microwave or oven.
Are you now wondering how to use your air fryer for this purpose? We’ve got your back.
Since many people we’re asking the same thing, we have done all the hard work and come up with this guide.
Keep on reading and find out how to reheat your pizza in an air fryer. By following the provided steps, we can assure you’ll end up with a crispy and hot slice of pizza.
But before we proceed to the step’s let’s first find out…
Why Should You Reheat Your Pizza In the Air Fryer?
Reheating your pizza in an air fryer is more desirable and better than in ovens. One reason is that reheating is a lot quicker and faster as compared to in ovens.
In addition, the air fryer is more beneficial as it only requires a little cleaning effort. And if your air fryer is dishwasher-safe, you can simply place the basket in your dishwasher for thorough cleaning. When it comes to an oven, you will need to clean the inside properly and with extra care to keep the machinery safe.
Another good reason to reheat your pizza in an air fryer is that you can easily achieve the original texture and freshness of the leftover pizza by moistening the bottom part of the cooking basket with a little amount of water. But when you are reheating in the oven, the crust may become hard or soggy, which is not unacceptable, especially for picky eaters.
What You Will Need?
Here are the things you will need to reheat your pizza.
- An air fryer
- Tongs for turning the pizza slices
- Parchment paper or foil
- Cooking oil
How to Reheat Pizza In An Air Fryer
Step 1: Preheat Your Air Fryer
Preheating the air fryer is crucial to ensure the crispness of your pizza.
If you have git thin crust pizza, preheat your air fryer to 325-degree Fahrenheit and 360-degree Fahrenheit for a thicker crust. It’s because the thinner the pizza, the faster it’ll cook throughout.
Make sure to preheat the fryer for about 5 minutes.
Step 2: Prepare the Pizza Slices
After preheating the air fryer, place the pizza on the basket or rack directly. But if you don’t want to clean cheesy stains, place your slices on parchment paper before putting them on the rack.
When heating multiple slices, lay them up in a single layer to avoid overlapping so the heat will go through every single slice evenly. Also, for every layer you’re placing the air fryer basket or rack, they’re of the same size to avoid one from heating up before the other slice.
Optional Step: You can spread cooking oil in the basket before placing the slices in it. It will prevent the pizza from sticking while giving it extra flavor and making it crispier. Also, if you’re planning to use parchment, you can oil it first before placing the pizza slices.
Step 3: Reheat the Pizza Slices
Let the pizza slices reheat for 3-4 minutes or until the crust is golden brown and the cheese and toppings are reheated.
If the slices are getting brown before it’s completely warmed up, adjust the temperature of the air fryer by 25-degree Fahrenheit.
While the pizza slices are heating up, be sure to check them every minute to avoid burning. No worries because, unlike ovens, an air fryer is designed to be opened from time to time while cooking. Thus, checking the food will not cause it to lose the heat if you pull out the basket for a few seconds to check it.
After 3-4 minutes and you’re not yet satisfied with the result, keep cooking in increments of 1 to 2 additional minutes.
Additional Tips When Reheating Pizza In The Air Fryer
- Before you put the pizza, consider spreading a little cooking oil or butter on the crust. This makes the pizza slices crispier while giving extra flavor.
- If you are reheating multiple slices, it’s best to reheat slices of the same size together. Obviously, you do not want to reheat huge thick slices with small thin slices. The reason behind this is that the smaller ones will be dry and burnt by the time the larger slices are ready.
- Do not go beyond the recommended temperature just to reheat your pizza more rapidly. Remember, too much heat can cause the pizza to dry out. On the other hand, if the temperature is very low, your pizza will become soggy. So, if possible, follow the prescribed temperature above.
- Once the slices of pizza are reheated, remove them from the basket right away. If you allow them to stay in the air fryer, they will be cooked further, causing them to dry out.
- For a better reheating experience, consider removing the pizza toppings. If you’re reheating pizza with a thick crust, it’s advisable to remove the toppings before heating. This is to make sure it is heated properly for even crusting. And midway to reheating, you can open your air fryer and arrange the toppings carefully. In fact, this reheating technique can offer you evenly heated slices of pizza.
Conclusion
With the tips mentioned above, reheating pizza becomes a lot easier. With your air fryer, you will be able to enjoy crispy reheated pizza in just a few minutes.
Nevertheless, knowing how to reheat your pizza slices will allow you to enjoy them as much as you did the first time around.
Did you enjoy our tutorial on how to reheat pizza in an air fryer? If yes, what are your thoughts about it? Can we hear them in the comment section below?
Also, if you like it, don’t forget to share this guide with your friends or loved ones to help them reheat their pizza slices hassle-free.
